Mrak, E. M., & Stewart, G. F. (1957). Advances in food research. Academic Press.
Chicago Style (17th ed.) CitationMrak, E. M., and George F. Stewart. Advances in Food Research. New York: Academic Press, 1957.
MLA (8th ed.) CitationMrak, E. M., and George F. Stewart. Advances in Food Research. Academic Press, 1957.
Warning: These citations may not always be 100% accurate.