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Beef cattle feeding and nutrition /

This new edition of T.W. Perry's classic reference provides updated, new and revised information on the feeding and nutritional requirements of beef cattle from breeding to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nut...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Perry, Tilden Wayne, Cecava, Michael J.
Format: Électronique eBook
Langue:Inglés
Publié: San Diego : Academic Press, �1995.
Édition:2nd ed.
Collection:Animal feeding and nutrition.
Sujets:
Accès en ligne:Texto completo
Table des matières:
  • Front Cover; Beef Cattle Feeding and Nutrition; Copyright Page; Contents; Contributors; Preface to the Second Edition; Preface to the First Edition; In Memoriam; Part I: Nutrient Requirements of Beef Cattle; Chapter 1. Rumen Physiology and Energy Requirements; Chapter 2. Vitamin Requirements of Beef Cattle; Chapter 3. Mineral Requirements of Beef Cattle; Chapter 4. Protein Requirements of Beef Cattle; Chapter 5. Computer Programming of Beef Cattle Diets; Chapter 6. Processing of Feed Grains; Part II: Feedingstuffs; Chapter 7. Pasture and Forages; Chapter 8. Making Hay and Haylage.