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High pressure bioscience and biotechnology : proceedings of the International Conference on High Pressure Bioscience and Biotechnology, Kyoto, Japan, November 5-9, 1995 /
For many years, pressure was disregarded by biochemists. Today, there is a growing interest in pressure as a variable acting on biosystems. The activities that are currently of interest to scientists working in the field of High Pressure Bioscience and Biotechnology have been well presented in this...
| Clasificación: | Libro Electrónico |
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| Autor Corporativo: | |
| Otros Autores: | , |
| Formato: | Electrónico Congresos, conferencias eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam ; New York :
Elsevier,
1996.
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| Colección: | Progress in biotechnology ;
13. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo Texto completo Texto completo |
| Sumario: | For many years, pressure was disregarded by biochemists. Today, there is a growing interest in pressure as a variable acting on biosystems. The activities that are currently of interest to scientists working in the field of High Pressure Bioscience and Biotechnology have been well presented in this volume, with topics ranging from physical biochemistry, microbiology, molecular biology and food science to industrial application. The editors have been successful in promoting the possibility of applying pressure in specific biotechnological areas, not only for food processing but also for biotechnology in general. These proceedings present an up-to-date view of high pressure research and will contribute to future developments in this field. |
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| Descripción Física: | 1 online resource (xxi, 522 pages) : illustrations (some color) |
| Bibliografía: | Includes bibliographical references and indexes. |
| ISBN: | 9780444825551 044482555X 9780080544618 0080544614 1281058440 9781281058447 9786611058449 6611058443 |