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Biology of Brassica coenospecies /
<IT>Brassica</IT> crop species and their allies (<IT>Raphanus, Sinapis, Eruca, </IT> etc.) are important sources of edible roots, stems, leaves, buds and inflorescences, as well as of edible or industrial oils, condiments and forage. Many well known names of plants or plant p...
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Amsterdam ; New York :
Elsevier,
1999.
|
| Edition: | 1st ed. |
| Series: | Developments in plant genetics and breeding ;
4. |
| Subjects: | |
| Online Access: | Texto completo Texto completo |