Handbook of herbs and spices. Volume 3 /
Annotation
Call Number: | Libro Electrónico |
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Other Authors: | |
Format: | Electronic eBook |
Language: | Inglés |
Published: |
Cambridge :
Woodhead,
2006.
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Series: | Woodhead Publishing in food science, technology, and nutrition.
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Subjects: | |
Online Access: | Texto completo |
Summary: | Annotation |
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Physical Description: | 1 online resource (537 pages) |
Bibliography: | Includes bibliographical references and index. |
ISBN: | 1845690176 9781845690175 9781845691714 1845691717 9780849391552 0849391555 |