Cita APA (7a ed.)

Linden, G., & Lorient, D. (1999). New ingredients in food processing. CRC Press.

Cita Chicago Style (17a ed.)

Linden, G., y Denis Lorient. New Ingredients in Food Processing. Boca Raton, FL: CRC Press, 1999.

Cita MLA (8a ed.)

Linden, G., y Denis Lorient. New Ingredients in Food Processing. CRC Press, 1999.