Richardson, P. (2001). Thermal technologies in food processing. CRC Press ; Woodhead Pub..
Chicago Style (17th ed.) CitationRichardson, Philip. Thermal Technologies in Food Processing. Boca Raton, Fla. : Cambridge, England: CRC Press ; Woodhead Pub., 2001.
MLA (8th ed.) CitationRichardson, Philip. Thermal Technologies in Food Processing. CRC Press ; Woodhead Pub., 2001.
Warning: These citations may not always be 100% accurate.