Guy, R. C. E. (2001). Extrusion cooking: Technologies and applications. CRC Press ; Woodhead Pub..
Chicago Style (17th ed.) CitationGuy, R. C. E. Extrusion Cooking: Technologies and Applications. Boca Raton, Fla. : Cambridge, England: CRC Press ; Woodhead Pub., 2001.
MLA (8th ed.) CitationGuy, R. C. E. Extrusion Cooking: Technologies and Applications. CRC Press ; Woodhead Pub., 2001.
Warning: These citations may not always be 100% accurate.