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Practical dehydration /
Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing a...
| Call Number: | Libro Electrónico |
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| Main Author: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Cambridge, England :
Woodhead Pub.,
1998.
|
| Edition: | 2nd ed. |
| Subjects: | |
| Online Access: | Texto completo |
| Summary: | Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing and quality control this new edition includes modern analysis of expanding sectors and new technologies. |
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| Item Description: | Previous edition: London : Food Trade, 1971. Includes index. |
| Physical Description: | 1 online resource (vi, 274 pages) : illustrations |
| ISBN: | 159124143X 9781591241430 1855733943 9781855733947 |