Foam fractionation : principles and process design /

"Foam fractionation is a process in which proteins and other amphipathic species can be removed from solution by causing them to adsorb to the surface of bubbles, which are removed in the form of foam from the top of the column. This book describes the physics that underpin the process, much of...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Stevenson, Paul, 1973-
Other Authors: Li, Xueliang (Chemical engineer)
Format: Electronic eBook
Language:Inglés
Published: Boca Raton : Taylor & Francis, [2014]
Subjects:
Foam fractionation.
Foam > Industrial applications.
Mousse (Chimie) > Applications industrielles.
SCIENCE > Chemistry > Industrial & Technical.
TECHNOLOGY & ENGINEERING > Chemical & Biochemical.
Online Access:Texto completo (Requiere registro previo con correo institucional)

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Texto completo (Requiere registro previo con correo institucional)

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