Chen, J., & Zhu, Y. (2014). Solid state fermentation for foods and beverages. CRC Press.
Cita Chicago Style (17a ed.)Chen, Jian, y Yang Zhu. Solid State Fermentation for Foods and Beverages. Boca Raton: CRC Press, 2014.
Cita MLA (8a ed.)Chen, Jian, y Yang Zhu. Solid State Fermentation for Foods and Beverages. CRC Press, 2014.
Precaución: Estas citas no son 100% exactas.