The image processing handbook /

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"This guide clearly explains the acquisition and use of digital images in a wide variety of scientific fields. This sixth edition features new sections on selecting a camera with resolution appropriate for use on light microscopes, on the ability of current cameras to capture raw images with hi...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Russ, John C.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Boca Raton, FL : CRC Press, ©2011.
Edición:6th ed.
Temas:
Image processing > Digital techniques > Handbooks, manuals, etc.
Image processing > Handbooks, manuals, etc.
Food > Analysis.
Microscopy.
Image analysis.
Food Analysis
Microscopy
Traitement d'images > Techniques numériques > Guides, manuels, etc.
Traitement d'images > Guides, manuels, etc.
Aliments > Analyse.
Microscopie.
Analyse d'images.
microscopy.
TECHNOLOGY & ENGINEERING > Imaging Systems.
MEDICAL > Biotechnology.
TECHNOLOGY & ENGINEERING > Food Science.
Food > Analysis
Image analysis
Image processing
Image processing > Digital techniques
Handbook
handbooks.
Handbooks and manuals
Handbooks and manuals.
Guides et manuels.
Acceso en línea:Texto completo (Requiere registro previo con correo institucional)

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