Shahidi, F. (2015). Handbook of antioxidants for food preservation. Woodhead Publishing is an imprint of Elsevier.
Cita Chicago Style (17a ed.)Shahidi, Fereidoon. Handbook of Antioxidants for Food Preservation. Sawston, Cambridge, UK ; Waltham, MA, USA: Woodhead Publishing is an imprint of Elsevier, 2015.
Cita MLA (8a ed.)Shahidi, Fereidoon. Handbook of Antioxidants for Food Preservation. Woodhead Publishing is an imprint of Elsevier, 2015.
Precaución: Estas citas no son 100% exactas.