Jacobsen, C., Nielsen, N. S., Horn, A. F., & Sørensen, A. M. (2013). Food enrichment with omega-3 fatty acids. Woodhead Publishing.
Cita Chicago Style (17a ed.)Jacobsen, Charlotte, Nina Skall Nielsen, Anna Frisenfeldt Horn, y Ann-Dorit Moltke Sørensen. Food Enrichment with Omega-3 Fatty Acids. Oxford ; Cambridge ; Philadelphia ; New Delhi: Woodhead Publishing, 2013.
Cita MLA (8a ed.)Jacobsen, Charlotte, et al. Food Enrichment with Omega-3 Fatty Acids. Woodhead Publishing, 2013.
Precaución: Estas citas no son 100% exactas.