Style de citation APA (7e éd.)

Devahastin, S. (2011). Physicochemical aspects of food engineering and processing. CRC Press.

Style de citation Chicago (17e éd.)

Devahastin, Sakamon. Physicochemical Aspects of Food Engineering and Processing. Boca Raton, FL: CRC Press, 2011.

Style de citation MLA (8e éd.)

Devahastin, Sakamon. Physicochemical Aspects of Food Engineering and Processing. CRC Press, 2011.

Attention : ces citations peuvent ne pas être correctes à 100%.