Style de citation APA (7e éd.)

Williams, P. A., & Phillips, G. O. (2004). Gums and stabilisers for the food industry 12. Royal Society of Chemistry.

Style de citation Chicago (17e éd.)

Williams, Peter A., et Glyn O. Phillips. Gums and Stabilisers for the Food Industry 12. Cambridge: Royal Society of Chemistry, 2004.

Style de citation MLA (8e éd.)

Williams, Peter A., et Glyn O. Phillips. Gums and Stabilisers for the Food Industry 12. Royal Society of Chemistry, 2004.