Food science and technology bulletin : functional foods. Vol. 2 /

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Food science and technology bulletin: Functional foods is designed to meet the current-awareness needs of busy food professionals working in food science and technology.

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Gibson, Glenn R.
Format: Electronic eBook
Language:Inglés
Published: Shinfield, UK : IFIS, Ã2006.
Subjects:
Functional foods.
Food industry and trade.
Nutraceutiques.
Aliments > Traitement.
Food industry and trade
Functional foods
Online Access:Texto completo

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