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From barbycu to barbecue : the untold history of an American tradition /
| Call Number: | Libro Electrónico |
|---|---|
| Main Author: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Columbia :
The University of South Carolina Press,
[2023]
|
| Subjects: | |
| Online Access: | Texto completo |
Table of Contents:
- Cover
- FROM BARBYCU TO BARBECUE
- Title
- Copyright
- CONTENTS
- INTRODUCTION
- ONE HERNANDO'S BARBACOA Spanish Explorers and Outdoor Cooking in Latin America
- TWO HERBERT'S PATTA The Birth of Jamaican Jerk
- THREE JEAN-BAPTISTE'S BOUCAN A Seventeen-Century "Buccaneer" Picnic
- FOUR BEAUCHAMP'S BARBECADO Native American Food Preservation
- FIVE RICHARD'S BARBYCU The English Word Barbecue
- SIX GEORGE'S BARBICUE The Beginnings of Southern Barbecue
- SEVEN JUBA'S 'CUE The Original Southern Barbecue
- EIGHT NED'S BARBACUE Transatlantic Misunderstandings
- NINE SAM'S BARBECUE Uncle Sam's Barbecue Tradition
- Acknowledgments
- Notes
- Selected Bibliography
- Index