Frankenstein was a vegetarian : essays on food choice, identity, and symbolism.

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This resource tackles topics often overlooked in foodways. Michael Owen Jones explains how we communicate through what we eat, the connection between food choice and who we are or want to appear to be, the ways that many of us self-medicate moods with foods, and the nature of disgust.

Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Jones, Michael Owen
Format: Électronique eBook
Langue:Inglés
Publié: Jackson : University Press of Mississippi, 2022.
Sujets:
Food habits > Political aspects.
Food habits > Health aspects.
Food habits > Moral and ethical aspects.
Food habits > Social aspects.
Food habits > Religious aspects.
Food preferences.
Food consumption.
Vegetarianism.
Habitudes alimentaires > Aspect politique.
Habitudes alimentaires > Aspect moral.
Habitudes alimentaires > Aspect social.
Habitudes alimentaires > Aspect religieux.
Préférences alimentaires.
Aliments > Consommation.
Végétarisme.
SOCIAL SCIENCE / Agriculture & Food
Food consumption
Food habits > Health aspects
Food habits > Social aspects
Food preferences
Vegetarianism
Cultural studies: customs & traditions.
Food and Drink.
Accès en ligne:Texto completo
Table des matières:
  • Cover
  • FRANKENSTEIN WAS A VEGETARIAN
  • Title
  • Copyright
  • CONTENTS
  • Preface
  • Acknowledgments
  • 1. The Language of Food
  • 2. Eating What You Are, Were, or Want to Be
  • 3. What's Disgusting, Why, and What Does It Matter?
  • 4. "Stressed" Spelled Backward Is "Desserts": Self-Medicating Moods with Foods
  • 5. Last Meals and the Crutch of Ritual
  • 6. Pork Bans Real and Rumored: Fear, Bigotry, and Lost Identity
  • 7. Mary Shelley's Nightmare and Percy Shelley's Dream
  • 8. What the Two Presidential Finalists Ate in 2016, and Why It's Important
  • 9. Gaffes, Gibes, and Gender on the Campaign Trail
  • 10. Must Prison Food Sicken Bodies and Minds?
  • 11. What Diabetes Counseling Overlooks
  • Notes
  • Selected Bibliography
  • ABOUT THE AUTHOR.

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