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Endangered maize : industrial agriculture and the crisis of extinction /

"Many people worry that we're losing genetic diversity in the foods we eat. Over the past century, crop varieties standardized for industrial agriculture have increasingly dominated farm fields. Concerned about what this transition means for the future of food, scientists, farmers, and eat...

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Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Curry, Helen Anne (Auteur)
Format: Électronique eBook
Langue:Inglés
Publié: Oakland, California : University of California Press, [2022]
Sujets:
Accès en ligne:Texto completo