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Kashrut and Jewish food ethics /
"Since the turn of the millennium, rapid advances in technology, globalized markets, and atomized politics instigated in the American and Israeli Jewish communities questions about the morals of food consumption. Contemporary issues such as workers' rights, animal welfare, environmental pr...
| Call Number: | Libro Electrónico |
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| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Boston :
Academic Studies Press,
2019.
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| Series: | Jewish thought, Jewish history: new studies
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| Subjects: | |
| Online Access: | Texto completo |