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Not just porridge : English literati at table /

The essays presented here address both the scholar and the bold, adventurous cook. They offer the crumbs of what might be found in great and famous works of literature. Concocted in Italy by scholars of English and sifted through the judgement of the English editor, this volume traces a curious hist...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Orestano, Francesca (Editor), Vickers, Michael J. (Editor)
Format: Electronic eBook
Language:Inglés
Italiano
Published: Oxford : Archaeopress Publishing Ltd, [2017]
Subjects:
Online Access:Texto completo
Description
Summary:The essays presented here address both the scholar and the bold, adventurous cook. They offer the crumbs of what might be found in great and famous works of literature. Concocted in Italy by scholars of English and sifted through the judgement of the English editor, this volume traces a curious history of English literature, from the tasty and spicy recipes of the Middle Ages down to very recent times, threatened as they are by junk food and microwaved dinners.
Item Description:Translated from the Italian.
Available through Archaeopress Digital Subscription Service.
Physical Description:1 online resource : illustrations (black and white, and colour)
Audience:Specialized.
ISBN:9781784915797
1784915793