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Cooking with Texas highways /
Contains a collection of recipes that represent the variety of culinary traditions in the state of Texas, including snacks and beverages, breads, soups and salads, main dishes, vegetables and sides, sauces, spreads, and desserts.
| Cote: | Libro Electrónico |
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| Autres auteurs: | |
| Format: | Publication officielle Électronique eBook |
| Langue: | Inglés |
| Publié: |
Austin, TX :
University of Texas Press,
2005.
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| Édition: | 1st ed. |
| Sujets: | |
| Accès en ligne: | Texto completo |