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Cuisine, Texas : a multiethnic feast /

A collection of over 375 recipes gathered from every major ethnic group in Texas, covering the full range of foods from appetizers to desserts, and including essays about the different ethnic cuisines.

Bibliographic Details
Call Number:Libro Electrónico
Main Author: Smith, Joanne, 1931-
Format: Electronic eBook
Language:Inglés
Published: Austin : University of Texas Press, 1995.
Edition:1st ed.
Subjects:
Online Access:Texto completo