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From the farm to the table : what all Americans need to know about agriculture /
In From the Farm to the Table, over forty farm families from America's heartland detail the practices and values that relate to their land, work, and communities. Their stories reveal that those who make their living in agriculture--despite stereotypes of provincialism perpetuated by the media-...
| Call Number: | Libro Electrónico |
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| Main Author: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Lexington, Kentucky :
University Press of Kentucky,
2009.
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| Series: | Culture of the land.
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| Subjects: | |
| Online Access: | Texto completo |