The historic Kentucky kitchen : traditional recipes for today's cook /

Kitchens serve as more than a place to prepare food; they are cornerstones of the home and family. Just as memories are passed down through stories shared around the stove, recipes preserve traditions and customs for future generations. The rich, diverse heritage of Kentucky's culinary traditio...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Scaggs, Deirdre A.
Other Authors: McGraw, Andrew W., 1978-
Format: Electronic eBook
Language:Inglés
Published: Lexington, Kentucky : The University Press of Kentucky, 2013.
Subjects:
Cooking, American > Southern style.
Cooking > Kentucky.
Cooking > Kentucky > History.
Cuisine américaine du Sud.
COOKING > General.
HISTORY > United States > State & Local > South (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)
Cooking
Cooking, American > Southern style
Kentucky
History
Online Access:Texto completo

Internet

Texto completo

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