Environmental safety of genetically engineered crops /

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Since the mid-1990s, when the technology was first introduced, the cultivation of genetically engineered (GE) crops has grown exponentially. In the U.S. alone, adoption rates for transgenic cotton, corn, and soybeans are between 70-90%. Across the globe, 14 million farmers grow GE crops in more than...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Grumet, Rebecca
Format: Electronic eBook
Language:Inglés
Published: East Lansing : Michigan State University Press, ©2011.
Subjects:
Crops > Genetic engineering > Government policy.
Crops > Genetic engineering > Safety measures.
Crops > Genetic engineering > Environmental aspects.
Cultures > Génie génétique > Politique gouvernementale.
Cultures > Génie génétique > Sécurité > Mesures.
Cultures > Génie génétique > Aspect de l'environnement.
SCIENCE > General.
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