Locavore adventures : one chef's slow food journey /

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Developed in Italy, where fresh ingredients and artisanal techniques are prized, the Slow Food movement has rapidly gained a following in North America. In Locavore Adventures, acclaimed New Jersey chef and restaurateur Jim Weaver shares his story of founding the Central New Jersey chapter of Slow F...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Weaver, Jim, 1962-
Other Authors: Petrini, Carlo, 1949-
Format: Electronic eBook
Language:Inglés
Published: New Brunswick, NJ : Rutgers University Press, 2012.
Subjects:
Weaver, Jim, > 1962-
Slow Food (Organization)
Cooks > United States > Biography.
Slow food movement > Middle Atlantic States.
Locavores.
Cuisiniers > États-Unis > Biographies.
Slow Food (Mouvement) > États du Moyen-Atlantique (États-Unis)
BIOGRAPHY & AUTOBIOGRAPHY > Culinary.
COOKING > Methods > Professional.
COOKING > Regional & Ethnic > American > Middle Atlantic States.
Cooks
Locavores
Slow food movement
Middle Atlantic States
United States
Biographies
Online Access:Texto completo
Table of Contents:
  • Foreword; Acknowledgments; Chapter 1; Chapter 2; 3Chapter; Chapter 4; Chapter 5; Chapter 6; Chapter 7; Chapter 8; Chapter 9; Chapter 10; Chapter 11; Chapter 12; Chapter 13; Chapter 14; Chapter 15; Chapter 16; Chapter 17; Chapter 18; Chapter 19; Appendix; About the Author

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