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Prehistoric food production in North America /
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Ann Arbor, Mich. :
Museum of Anthropology, University of Michigan,
1985.
|
| Series: | Anthropological papers (University of Michigan. Museum of Anthropology) ;
no. 75. |
| Subjects: | |
| Online Access: | Texto completo |
Table of Contents:
- Intro
- Contents
- List of illustrations
- List of tables
- Preface
- The Processes of Plant Food Production in Prehistoric North America / Richard I. Ford
- Adaptive Strategies of Archaic Cultures of the West Gulf Coastal Plain / Dee Ann Story
- Some Botanical Considerations of the Early Domesticated Plants North of Mexico / Charles B. Heiser, Jr
- Early Cultivated Cucurbits in Eastern North America / Frances B. King
- The Impact of Early Horticulture in the Upland Drainages of the Midwest and Midsouth / Patty Jo Watson
- Prehistoric Plant Cultivation in West-Central Illinois / David L. Asch and Nancy B. Asch
- Understanding the Evolution of Plant Husbandry in Eastern North America: Lessons from Botany, Ethnography and Archaeology / C. Wesley Cowan
- Domestication and Diffusion of Maize / Walton C. Galinat
- The Age of Maize in the Greater Southwest: A Critical Review / Michael S. Berry
- Domesticating People and Plants in the Greater Southwest / Paul E. Minnis
- Patterns of Prehistoric Food Production in North America / Richard I. Ford
- Bibliography