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Bordeaux/Burgundy : a vintage rivalry /
Explores the land, people, and wines of Bordeaux and Burgundy. This title presents an account of a tapestry of terroir, history, culture, and economics from Roman to modern times. It delves into the key role played by medieval monks, dukes, and peasant vignerons in building their respective reputati...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés Francés |
| Publicado: |
Berkeley :
University of California Press,
Ã2008.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 049 | |a UAMI | ||
| 100 | 1 | |a Pitte, Jean-Robert, |d 1949- | |
| 240 | 1 | 0 | |a Bordeaux/Bourgogne. |l English |
| 245 | 1 | 0 | |a Bordeaux/Burgundy : |b a vintage rivalry / |c Jean-Robert Pitte ; translated by M.B. DeBevoise. |
| 260 | |a Berkeley : |b University of California Press, |c Ã2008. | ||
| 300 | |a 1 online resource : |b maps | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Weighing the evidence -- Markets and consumers -- The physical environment -- Incomparable wines -- Conclusion: farewell to parochialism. | |
| 520 | |a Explores the land, people, and wines of Bordeaux and Burgundy. This title presents an account of a tapestry of terroir, history, culture, and economics from Roman to modern times. It delves into the key role played by medieval monks, dukes, and peasant vignerons in building their respective reputations. | ||
| 588 | 0 | |a Print version record. | |
| 546 | |a Translated from the French. | ||
| 590 | |a JSTOR |b Books at JSTOR Demand Driven Acquisitions (DDA) | ||
| 590 | |a JSTOR |b Books at JSTOR Evidence Based Acquisitions | ||
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 650 | 0 | |a Wine and wine making |z France |z Bordeaux (Nouvelle-Aquitaine) |x History. | |
| 650 | 0 | |a Wine and wine making |z France |z Burgundy |x History. | |
| 650 | 0 | |a Viticulture |z France |z Bordeaux (Nouvelle-Aquitaine) | |
| 650 | 0 | |a Viticulture |z France |z Burgundy. | |
| 650 | 6 | |a Viticulture |z France |z Bordeaux. | |
| 650 | 6 | |a Viticulture |z France |z Bourgogne. | |
| 650 | 7 | |a COOKING |x Beverages |x Wine & Spirits. |2 bisacsh | |
| 650 | 7 | |a Viticulture |2 fast | |
| 650 | 7 | |a Wine and wine making |2 fast | |
| 651 | 7 | |a France |z Bordeaux (Nouvelle-Aquitaine) |2 fast | |
| 651 | 7 | |a France |z Burgundy |2 fast | |
| 655 | 7 | |a History |2 fast | |
| 776 | 0 | 8 | |i Print version: |z 9780520249400 |
| 856 | 4 | 0 | |u https://jstor.uam.elogim.com/stable/10.1525/j.ctt7zw3pq |z Texto completo |
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