Cooking from the heart : the Hmong kitchen in America /
Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional Hmong culture, dishes are created and replicated not by exact measurements but by taste and experimentation-for every Hmong recipe, there are as many variations as there are Hmong c...
Call Number: | Libro Electrónico |
---|---|
Main Author: | Scripter, Sami, 1947- |
Other Authors: | Yang, Sheng, 1970- |
Format: | Electronic eBook |
Language: | Inglés |
Published: |
Minneapolis :
University of Minnesota Press,
©2009.
|
Subjects: | |
Online Access: | Texto completo |
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