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Cooking from the heart : the Hmong kitchen in America /

Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional Hmong culture, dishes are created and replicated not by exact measurements but by taste and experimentation-for every Hmong recipe, there are as many variations as there are Hmong c...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Scripter, Sami, 1947-
Other Authors: Yang, Sheng, 1970-
Format: Electronic eBook
Language:Inglés
Published: Minneapolis : University of Minnesota Press, ©2009.
Subjects:
Online Access:Texto completo

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