A history of wine in America : from prohibition to the present /
Wine-making in the United States as it was carried out under Prohibition and then as it developed and spread to all fifty states after the repeal of Prohibition is described in this account of the American vintner's art as it has evolved into a successful enterprise.
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Berkeley :
University of California Press,
©2005.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Wine-making in the United States as it was carried out under Prohibition and then as it developed and spread to all fifty states after the repeal of Prohibition is described in this account of the American vintner's art as it has evolved into a successful enterprise. |
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| Descripción Física: | 1 online resource (xvi, 532 pages) : illustrations, maps |
| Bibliografía: | Includes bibliographical references (pages 481-506) and index. |
| ISBN: | 9780520941489 0520941489 1423727592 9781423727590 1598757792 9781598757798 9780520934580 052093458X |


