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Ofertas gastronómicas sencillas y sistemas de aprovisionamiento (MF0259_2)
| Call Number: | Libro Electrónico |
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| Main Author: | |
| Corporate Author: | |
| Format: | eBook |
| Language: | Español |
| Published: |
Málaga :
IC Editorial,
2011.
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| Subjects: | |
| Online Access: | Texto completo |