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Las algas que comemos : nuevas formas de sociabilidad /

Bibliographic Details
Call Number:	Libro Electrónico
Main Author:	Ibáñez, Elena
Other Authors:	Herrero, Miguel (autor.)
Format:	eBook
Language:	Español
Published:	Madrid : Editorial CSIC Consejo Superior de Investigaciones Científicas, 2017.
Series:	Qué sabemos de? ; 81.
Subjects:	Algae. Formulas, recipes, etc. Alimentación. Libros electrónicos.
Online Access:	Texto completo

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