Style de citation APA (7e éd.)

Payne-Palacio, J., & Theis, M. (2016). Foodservice management: Principles and practices (Thirteenth edition, Global edition.). Pearson.

Style de citation Chicago (17e éd.)

Payne-Palacio, June, et Monica Theis. Foodservice Management: Principles and Practices. Thirteenth edition, Global edition. Boston: Pearson, 2016.

Style de citation MLA (8e éd.)

Payne-Palacio, June, et Monica Theis. Foodservice Management: Principles and Practices. Thirteenth edition, Global edition. Pearson, 2016.