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FINmELB |
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20200520144314.0 |
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m o d | |
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cr cn||||||||| |
| 008 |
030703s2003 ctua sb 001 0 eng |
| 020 |
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|z 0917678575
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| 035 |
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|a (OCoLC)55702848
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| 040 |
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|a FINmELB
|c FINmELB
|d FINmELB
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| 050 |
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4 |
|a TA410
|b .M845 2003
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| 082 |
0 |
4 |
|a 658.5/752
|2 22
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| 100 |
1 |
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|a Moskowitz, Howard R.
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| 245 |
1 |
0 |
|a Viewpoints and controversies in sensory science and consumer product testing
|h [electronic resource] /
|c by Howard R. Moskowitz, Alejandra M. Muñoz, Maximo C. Gacula.
|
| 260 |
|
|
|a Trumbull, Conn. :
|b Food & Nutrition Press,
|c c2003.
|
| 300 |
|
|
|a ix, 477 p. :
|b ill.
|
| 490 |
1 |
|
|a Publications in food science and nutrition
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 588 |
|
|
|a Description based on metadata supplied by the publisher and other sources.
|
| 590 |
|
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2021. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
|
| 650 |
|
0 |
|a Commercial products
|x Sensory evaluation.
|
| 650 |
|
0 |
|a Reliability (Engineering)
|
| 650 |
|
0 |
|a Engineering inspection.
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Muñoz, Alejandra M.,
|d 1957-
|
| 700 |
1 |
|
|a Gacula, Maximo C.
|
| 797 |
2 |
|
|a elibro, Corp.
|
| 830 |
|
0 |
|a Publications in food science and nutrition.
|
| 856 |
4 |
0 |
|u https://elibro.uam.elogim.com/ereader/bidiuam/178513
|z Texto completo
|
| 950 |
|
|
|a eLibro English
|
