Cho, S., & Finocchiaro, E. T. (2009). Handbook of prebiotics and probiotics ingredients: Health benefits and food applications. Taylor & Francis.
Style de citation Chicago (17e éd.)Cho, Sungsoo, et E. Terry Finocchiaro. Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications. Boca Raton: Taylor & Francis, 2009.
Style de citation MLA (8e éd.)Cho, Sungsoo, et E. Terry Finocchiaro. Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications. Taylor & Francis, 2009.
Attention : ces citations peuvent ne pas être correctes à 100%.