Cita APA (7a ed.)

Serna Saldívar, S. R. O. (2010). Cereal grains: Properties, processing, and nutritional attributes. CRC Press.

Cita Chicago Style (17a ed.)

Serna Saldívar, Sergio R. Othón. Cereal Grains: Properties, Processing, and Nutritional Attributes. Boca Raton, Florida ; London, [England] ; New York: CRC Press, 2010.

Cita MLA (8a ed.)

Serna Saldívar, Sergio R. Othón. Cereal Grains: Properties, Processing, and Nutritional Attributes. CRC Press, 2010.