Anestis, S., Labropoulos, A., & Varzakas, T. (2012). Sweeteners: Nutritional aspects, applications, and production technology. CRC Press.
Cita Chicago Style (17a ed.)Anestis, Stylianos, Athanasios Labropoulos, y Theodoros Varzakas. Sweeteners: Nutritional Aspects, Applications, and Production Technology. Boca Raton, FL: CRC Press, 2012.
Cita MLA (8a ed.)Anestis, Stylianos, et al. Sweeteners: Nutritional Aspects, Applications, and Production Technology. CRC Press, 2012.
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