Food process engineering operations /

Show other versions (1)
Bibliographic Details
Call Number:Libro Electrónico
Main Authors: Saravacos, George D., 1928- (Author), Maroulis, Zacharias B., 1957- (Author)
Format: Electronic eBook
Language:Inglés
Published: Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2011.
Series:Contemporary food engineering.
Subjects:
Food industry and trade.
Processed foods.
Food handling.
Agricultural processing.
Electronic books.
Online Access:Texto completo
Search Result 1
Food process engineering operations /
by Saravacos, George D., 1928-
Published 2011
Texto completo
Electronic eBook
Show all versions (2)

Similar Items