The rhetoric of food : discourse, materiality, and power /

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Frye, Joshua, Bruner, Michael S.
Format: Electronic eBook
Language:Inglés
Published: New York : Routledge, 2012.
Series:Routledge studies in rhetoric and communication ; 9
Subjects:
Food > Social aspects.
Food > Moral and ethical aspects.
Communication and culture.
Rhetoric > Political aspects.
Electronic books.
Online Access:Texto completo
Description
Physical Description:1 online resource (xiv, 269 pages) : illustration
Bibliography:Includes bibliographical references and index.
ISBN:9780203113455

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