Loading…
Preservación de pimientos con aplicación de coberturas de quitosana
| Call Number: | Libro Electrónico |
|---|---|
| Main Author: | |
| Corporate Author: | |
| Format: | Article |
| Language: | Español |
| Published: |
Ciudad de La Habana :
Instituto de Investigaciones para la Industria Alimenticia,
2009.
|
| Subjects: | |
| Online Access: | Texto completo |
| Published: | Vol. 19, Num. 1 (2009)- |
|---|---|
| Physical Description: | 1-6 p. |
| Publication Frequency: | Semestral |
| ISSN: | 0864-4497 |