Food economics /

Détails bibliographiques
Cote:Libro Electrónico
Auteur principal: Hansen, Henning Otte, 1959-
Format: Électronique eBook
Langue:Inglés
Publié: London ; New York : Routledge, 2013.
Collection:Routledge textbooks in environmental and agricultural economics ; 6.
Sujets:
Food industry and trade.
Produce trade.
Food supply > Political aspects.
Globalization > Economic aspects.
Electronic books.
Accès en ligne:Texto completo
Description
Description matérielle:1 online resource (xiii, 418 pages) : illustration, graphs
Bibliographie:Includes bibliographical references and index.
ISBN:9781135075033

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