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Gestión de departamentos de servicio de alimentos y bebidas : HOTR0409 /

Bibliographic Details
Call Number:	Libro Electrónico
Main Author:	Artacho Navarro, Miguel Ángel
Format:	eBook
Language:	Español
Published:	Antequera, Málaga : IC Editorial, 2017.
Subjects:	Restaurant management. Bars (Drinking establishments) > Management. Gastronomía. Libros electrónicos.
Online Access:	Texto completo

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