Food Industry : Processes and Technologies /

Food Industry: Processes and Technologies examines various processes and technologies in relation with food industry including an extensive overview of major food industries together with food innovations. It includes definition of packaging, handling, food procedures etc. Also provided is the brief...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Batista Branco, Patricia Alexandra
Format: Electronic eBook
Language:Inglés
Published: Oakville, ON : Delve Publishing, 2019.
Subjects:
Food industry and trade.
Online Access:Texto completo

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