Lynch, S. (2016). Pulsed electric fields (PEF): Technology, role in food science and emerging applications. Nova Publishers.
Cita Chicago Style (17a ed.)Lynch, Shaun. Pulsed Electric Fields (PEF): Technology, Role in Food Science and Emerging Applications. New York: Nova Publishers, 2016.
Cita MLA (8a ed.)Lynch, Shaun. Pulsed Electric Fields (PEF): Technology, Role in Food Science and Emerging Applications. Nova Publishers, 2016.
Precaución: Estas citas no son 100% exactas.