Öhrvik, V., Carlsen, M. H., Källman, A., & Martinsen, T. A. (2015). Improving food composition data by standardizing calculation methods. Norden.
Style de citation Chicago (17e éd.)Öhrvik, Veronica, Monica Hauger Carlsen, Anna Källman, et Thea Amalie Martinsen. Improving Food Composition Data by Standardizing Calculation Methods. Copenhagen: Norden, 2015.
Style de citation MLA (8e éd.)Öhrvik, Veronica, et al. Improving Food Composition Data by Standardizing Calculation Methods. Norden, 2015.
Attention : ces citations peuvent ne pas être correctes à 100%.