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Archaeology of food : an encyclopedia /
"This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Lanham :
Rowman & Littlefield,
[2015]
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 245 | 0 | 0 | |a Archaeology of food : |b an encyclopedia / |c edited by Karen Bescherer Metheny and Mary C. Beaudry. |
| 264 | 1 | |a Lanham : |b Rowman & Littlefield, |c [2015] | |
| 264 | 4 | |c ©2015 | |
| 300 | |a 1 online resource (2 volumes (xxviii, 601 pages)) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 520 | |a "This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today"--Provided by publisher | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a v. 1. A-K -- v. 2. L-Z. | |
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Prehistoric peoples |x Food |v Encyclopedias. | |
| 650 | 0 | |a Food habits |x History |v Encyclopedias. | |
| 650 | 0 | |a Diet |x History |v Encyclopedias. | |
| 650 | 0 | |a Excavations (Archaeology) |v Encyclopedias. | |
| 650 | 0 | |a Social archaeology |v Encyclopedias. | |
| 650 | 6 | |a Sociétés préhistoriques |x Alimentation |v Encyclopédies. | |
| 650 | 6 | |a Habitudes alimentaires |x Histoire |v Encyclopédies. | |
| 650 | 6 | |a Alimentation |x Histoire |v Encyclopédies. | |
| 650 | 6 | |a Fouilles (Archéologie) |v Encyclopédies. | |
| 650 | 6 | |a Archéologie sociale |v Encyclopédies. | |
| 650 | 7 | |a COOKING |x History. |2 bisacsh | |
| 650 | 7 | |a Diet. |2 fast |0 (OCoLC)fst00893284 | |
| 650 | 7 | |a Excavations (Archaeology) |2 fast |0 (OCoLC)fst00917564 | |
| 650 | 7 | |a Food habits. |2 fast |0 (OCoLC)fst00930807 | |
| 650 | 7 | |a Prehistoric peoples |x Food. |2 fast |0 (OCoLC)fst01075245 | |
| 650 | 7 | |a Social archaeology. |2 fast |0 (OCoLC)fst01122274 | |
| 655 | 2 | |a Encyclopedia | |
| 655 | 7 | |a encyclopedias. |2 aat | |
| 655 | 7 | |a Encyclopedias. |2 fast |0 (OCoLC)fst01423798 | |
| 655 | 7 | |a History. |2 fast |0 (OCoLC)fst01411628 | |
| 655 | 7 | |a Encyclopedias. |2 lcgft | |
| 655 | 7 | |a Encyclopédies. |2 rvmgf | |
| 700 | 1 | |a Metheny, Karen Bescherer, |d 1960- |e editor. | |
| 700 | 1 | |a Beaudry, Mary Carolyn, |d 1950- |e editor. | |
| 776 | 0 | 8 | |i Print version: |t Archaeology of food. |d Lanham, Maryland : Rowman & Littlefield, [2015] |z 9780759123649 |w (DLC) 2014049892 |w (OCoLC)898158291 |
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