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The future of food business : the facts, the impacts, the acts /
The Second Edition of The Future of Food Business: The Facts, The Impacts and The Acts is an updated collection of thoughtful articles previously published in leading newspapers around the world based on the author's practical life as international project leader, consultant, businessman, acade...
| Cote: | Libro Electrónico |
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| Auteur principal: | |
| Format: | Électronique eBook |
| Langue: | Inglés |
| Publié: |
New Jersey :
World Scientific,
[2014]
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| Édition: | 2nd edition. |
| Sujets: | |
| Accès en ligne: | Texto completo |