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00000cam a2200000 i 4500 |
001 |
EBSCO_ocn876910277 |
003 |
OCoLC |
005 |
20231017213018.0 |
006 |
m o d |
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cr cnu---unuuu |
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140417t20142014nyua ob 001 0 eng d |
040 |
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|a N$T
|b eng
|e rda
|e pn
|c N$T
|d YDXCP
|d COO
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|d CUS
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|d MEU
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|d OCLCQ
|d AGLDB
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|d VTS
|d STF
|d M8D
|d OCLCQ
|d DLC
|d OCLCO
|d OCLCQ
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020 |
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|a 9781631175749
|q (electronic bk.)
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020 |
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|a 1631175742
|q (electronic bk.)
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020 |
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|z 9781631175701
|q (hardcover)
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020 |
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|z 163117570X
|q (hardcover)
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|a AU@
|b 000056898508
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|a DEBBG
|b BV043780783
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|a DEBSZ
|b 472819682
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|a (OCoLC)876910277
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050 |
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4 |
|a QL638
|b .S2333 2014eb
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7 |
|a NAT
|x 012000
|2 bisacsh
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7 |
|a SCI
|x 070010
|2 bisacsh
|
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0 |
4 |
|a 597.5/5
|2 23
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049 |
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|a UAMI
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245 |
0 |
0 |
|a Salmon :
|b biology, ecological impacts and economic importance /
|c Patrick T.K. Woo and Donald J. Noakes, editors.
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264 |
|
1 |
|a New York, NY :
|b Nova Publishers,
|c [2014]
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264 |
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4 |
|c Ã2014
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300 |
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|a 1 online resource (viii, 347 pages) :
|b illustrations (some color)
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|a text
|b txt
|2 rdacontent
|
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|a computer
|b c
|2 rdamedia
|
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|a online resource
|b cr
|2 rdacarrier
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1 |
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|a Fish, fishing and fisheries
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546 |
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|a Text in English.
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588 |
0 |
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|a Online resource; title from PDF title page (viewed April 17, 2014).
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504 |
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|a Includes bibliographical references and index.
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520 |
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|a "This book provides a good mix of both basic and applied topics in the hope that it will be useful and of interest to scientists working on finfish. It has 15 chapters written by 27 contributors and many of them are highly respected scientists. Given the global importance of salmon, contributors are from many countries including 11 from Japan and Russia. These authors bring slightly different and important perspectives to the book, and their expertise and research may not be known to many young scientists in Europe and in the Americas."--
|c Publisher's Web site
|
590 |
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|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
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650 |
|
0 |
|a Salmon.
|
650 |
|
0 |
|a Salmon farming.
|
650 |
|
2 |
|a Salmon
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650 |
|
6 |
|a Saumons.
|
650 |
|
6 |
|a Salmoniculture.
|
650 |
|
7 |
|a NATURE
|x Animals
|x Fish.
|2 bisacsh
|
650 |
|
7 |
|a SCIENCE
|x Life Sciences
|x Zoology
|x Ichthyology & Herpetology.
|2 bisacsh
|
650 |
|
7 |
|a Salmon farming
|2 fast
|0 (OCoLC)fst01737596
|
650 |
|
7 |
|a Salmon.
|2 fast
|0 (OCoLC)fst01104075
|
700 |
1 |
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|a Woo, P. T. K.,
|e editor.
|
700 |
1 |
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|a Noakes, Donald J.,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|t Salmon.
|d New York : Nova Publishers, [2014]
|z 9781631175701
|w (DLC) 2014008752
|w (OCoLC)870919966
|
830 |
|
0 |
|a Fish, fishing and fisheries.
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=754891
|z Texto completo
|
938 |
|
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|a ProQuest Ebook Central
|b EBLB
|n EBL3024032
|
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|
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|a ebrary
|b EBRY
|n ebr10855123
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|a EBSCOhost
|b EBSC
|n 754891
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|a 92
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